Vegetables
carrot

The word for “vegetable” in Korean is 야채. You can also use “채소” to say vegetable; these two words are interchangeable. Here’s a list of common vegetables in Korean:

potato

감자

cucumber

오이

carrot

당근

corn

옥수수

daikon (Chinese radish)

mushrooms

버섯

sweet potato

고구마

onion

양파

eggplant

가지

pumpkin

호박

red (chili) pepper

고추

garlic

마늘

green beans

껍질콩

zucchini

애호박

tomato

토마토

lettuce

상추

cabbage

양배추

Chinese cabbage

배추

spinach

시금치

avocado

아보카도

bell pepper

피망

chives

부추

broccoli

브로콜리

green onion

lotus root

연근

ginseng

인삼

turnip

순무

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